Houston’s food and drink reviewers report on mostly good experiences this week.
Alison Cook seems to like Velio Deplano’s Antica Osteria, located in the two-story structure that once housed the Detering Book Gallery.
Robb Walsh reports on hits and misses (some literal) at Le Fendee Mediterranean Grill in Montrose.
Gracie Ochoa visits the bar at Canyon Cafe.
And finally, Ken Hoffman checks out Dairy Queen’s chocolate dipped strawberries blizzard, and its whopping 900 calories, 40 grams of fat, and 119 grams of carbs.
