We skipped the food and drink roundup last Thursday, with Christmas approaching.
With a New Year’s weekend coming, this seems like the right time for a double dose of food and drink reviews.
Alison Cook stays in town, visiting Stamps Superburgers.
Gracie Ochoa checks out The Underground Bar in west Houston.
Here’s wishing everyone a Happy New Year full of good food and drink (or, to quote Marvin Zindler, “whatever makes you happy”).